Gymea’s Italian Gem That’s Dialling Up The Deals Without Dialling Down The Experience
Come for the house-made gelato, stay for the $49 three-course weekday feast
Fior, Gymea
Fior isn’t trying to reinvent the wheel — just perfect it with silky pasta, perfectly grilled fish, and a Fior Spritz in hand. Sitting pretty on Gymea Bay Road, this local Italian gem has quickly become the go-to for everything from midweek dinners to long, wine-filled lunches that turn into espresso martinis by 3:00pm.
Created by hospitality duo Tristan Rosier and Rebecca Fanning, Fior brings a modern edge to traditional Italian dining — all with a relaxed Aussie charm. The 120-seat space blends moody lighting with textured walls and polished Euro-inspired details, offering an atmosphere that feels both elevated and easygoing. In short? It’s where you want to be.
There’s been a lot happening at Fior lately, so we’re here to give you the 411 on what’s worth knowing — from weekday feasting to weekend celebrations. Let’s dive in.
Midweek Feasting, Dialled All The Way Up
Here’s where Fior really shines: their Weekday Eats menu. Available Monday to Thursday for dinner and Friday lunch, it’s three courses and a drink for just $49. It’s a midweek move that feels like a win — the kind that lets you ditch the cooking without compromising on flavour, atmosphere, or experience.
Start with your drink of choice — Prosecco, Bianco, Rosso, Peroni Red, or a soft drink — then ease into your meal with a spread of small plates. Think: Focaccia, Trout & Kingfish Rilletto, Marinated Olives, and Creamed Almond Dip.
For mains, take your pick from Baked Gnoccho, Pork Milanese or Paccheri Alla Vodka. And to finish? Choose between Panna Cotta or a house-made scoop from the Gelato Cart (yes, it comes to you)
BYO Weekends at Fior
Just launched and already winning fans — Fior’s BYO option is now available Saturday lunch and all day Sunday, with corkage at just $8pp. Bring the gang and your favourite bottle for long lunches that turn into leisurely afternoons. It’s the kind of offering that makes a great weekend even better — whether you’re sipping rosé in the sun or toasting something special.
Group Bookings, Sorted
Planning a hens, birthday lunch, or long-overdue catch-up with your crew? Fior was made for it. With a group-friendly set-up and flexible seating — including sun-drenched balconies (yes, they’re heated too) — it’s the perfect spot to celebrate milestone moments with your favourite people.
Fior keeps things relaxed but elevated — offering dialled-up dining without the fuss. Whether you're chasing a midweek dinner that hits the spot or a Saturday session that rolls into sunset, this Gymea go-to is worth locking in.