Fior

Sep 17

Restaurant, Gymea

Fior brings a fresh, modern take on Italian dining, underpinned by relaxed Aussie charm. Created by hospitality talents Tristan Rosier and Rebecca Fanning, the 120-seat space is effortlessly cool — think textured walls, moody lighting, and refined Euro-inspired styling. Highlights on the menu include the Fior Spritz, Mafalde Corte, and Barramundi, with an indulgent Tiramisu and house-made Gelato Cart rounding things off on a sweet note. Whether you’re in the mood for a long lunch, date night or just a top-tier Italian feast, Fior deserves a spot on your list. Buon appetito!